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The Effect of Pilocarpine-containing Chewing Gum on Anti-microbial Components in Whole Saliva of Xerostomic Patients

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12¹Ú¹®¼ö/12Moon Soo Park 12À̽¿ì/12Á¤¼ºÃ¢/12±è¿µ±¸/3¿°±¤¿ø/12Sung Woo Lee/12Sung Chang Chung/12Young Ku Kim/3Kwang-Won Yum

Abstract

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xerostomia; pilocarpine-containing chewing gum; salivary flow rate; anti-microbial components;

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